Check all the ARGOS stores in one click, and get and find the stock levels fast!
Argos Stock Checker has found for Aquavape Click & Vape Pods x4 Replacement Raspberry Menthol 880/7171 - 15 have the item instore & 1 have the item available for reservation.
|
|
| Item Number | 8807171 |
ENLARGE
|
| Description | Aquavape Click & Vape Pods x4 Replacement Raspberry Menthol |
| Price (at last stock search) | £9.99 (when checked last) |
|
|
| All price changes within our database | | 01/04/2019 | £10.99 | |
|
| Last Price Update: | over 1 week ago |
Please look at each store individually to see when it was updated. If the store isn't below it hasn't been checked
To update, sort by distance of your postcode, then select the radius to search.
By clicking "update now" next to any store, it will update that store and the ones very local to that store. |
| Description view/hide |
KEEP OUT OF REACH OF CHILDREN. IF SWALLOWED: Rinse mouth. IF ON SKIN: Wash with plenty of soap and water. Call a POISON CENTRE or a doctor/physician if you feel unwell. To avoid risk of fire, injury and/or damage to your E-Cigarette product or other property, only charge your E-Cigarette device with the equipment provided in your kit, or with compatible charging accessories. Our Raspberry Menthol Click & Vape Pods contain 20mg salt nicotine e-liquid in a range of UK made flavours to suit a wide variety of tastes and are incredibly easy to switch in and out. Unlike tank-based kits, click & vape makes use of disposable 1. 5ml pre-filled e-liquid pods for absolute convenience and a totally mess-free experience. High-quality cotton wicking in each pod delivers both flavour and vapour production. Liquid included: Yes. Raspberry Menthol flavour. 20mg/ml nicotine content. Store in a cool, dry, well ventilated place. Recommended storage temperature: 0 ° C to 25 ° C. Ingredients:4x Raspberry Menthol Pods, Contain: Vegetable Glycerine, Propleyne Glycol, Nicotine Salt equivalent to 20mg/ml, Raspberry Flavours and Menthol Flavours. EAN: 5060574152807.
|
|
BOOKMARK
